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Established in early 2019, The Clover Project was founded with one thing in mind, providing hunger relief to our local community. In order to accomplish this task, our project has taken a hands-on approach of growing our own fresh produce solely for the purpose of donating to local agencies and organizations that help provide hunger relief. Our field is completely managed by ambitious local high schoolers who are trying to make a lasting difference.

Across two growing seasons, the project has donated over 6000 pounds of produce to our community. This food has gone directly to organizations such as The Children's Home of Poughkeepsie, the Beacon Community Kitchen, and the Hudson Valley Food Bank. We continually look to expand and grow our project to make the largest and most lasting impact possible.